August 31, 2017

It took me 5 hours and $30 to make a Beef Bourguignon for four people and an additional four lunches to-go. Although it seems like a big chunk of time and money, I saved both resources in the long run. I was inspired to do this, because I had to make a cookbook for my...

August 22, 2017

Working with a Yorkshire Terrier dog named Toby, I developed a collection of pet products that revolves around the theme of surf shack/ Old Hawaii. Toby is a super energetic dog that could easily take up the sport of surfing. His portrait is designed by looking at Tiki...

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